Tupande Senior Quality Assurance Supervisor (Fixed-term) at One Acre Fund in Nairobi, Kenya

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    Tupande Senior Quality Assurance Supervisor (Fixed-term)

    One Acre FundNairobi, Kenya

    Posted

    2 days ago

    Apply by

    26 Dec

    Contractor
    On Site
    Mid
    Agriculture & Agribusiness
    Quality Control & Assurance

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    Job Description

    One Acre Fund is seeking a Senior Quality Assurance Supervisor with a minimum of 2 years experience to support the daily compliance and quality assurance processes of the macadamia factory from receipt through processing to dispatch of products, ensuring compliance to customer, internal, legal and statutory requirements.

    Key Responsibilities

    • Oversee Raw Material receiving checks, verifying quality of incoming raw nuts (Good quality, SKR, Moisture content)
    • Manage quality of packaging materials and other processing aids before acceptance to the processing factory
    • Oversee grading and classification of macadamia kernels to ensure they meet international standards and customer specifications regarding size, color, and quality defect limits
    • Manage hourly sampling regime at key stages: Cracking, Sorting, Drying
    • Ensure operators correctly identify critical defects such as immature nuts, insect damage, and mold
    • Enforce organoleptic testing protocols to detect early signs of rancidity, oxidative stability, or off-flavors caused by improper drying or storage
    • Authority to place On Hold any batch of nuts that fails moisture specs or shows signs of contamination, preventing it from reaching the packing line
    • Verify monitoring records for defined Critical Control Points (e.g., drying temperatures for Salmonella control, metal detection for physical hazards)
    • Conduct independent verification checks on CCP records to ensure accuracy and prevent record falsification
    • Monitor Operational Prerequisite Programs (OPRPs) such as allergen controls, sieving, or sorting performance
    • Immediately escalate deviations from critical limits and ensure corrective actions are implemented and documented
    • Monitor QA Inspectors, Sanitation Inspectors, and sorting/operators team quality of work against standards
    • Inspect cleaners' work after they finish but before production starts; provide immediate feedback if residue is found
    • Maintain training matrices for QA and sanitation teams; ensure sanitation staff understand hygiene, sanitation and chemical safety; QA staff understand sampling validity, process checks and customer requirements
    • Manage shift rotas to ensure coverage during peak seasons, ensuring no production line runs without QA presence and no cleanup happens without supervision
    • Review laboratory results, moisture confirmations, grading reports, and packaging compliance before recommending product release
    • Verify finished products meet internal specifications, export standards, and customer-specific requirements
    • Ensure finished products are not dispatched without documented quality confirmation
    • Maintain records of product approvals and quality release confirmations
    • Conduct routine PRP inspections covering sanitation effectiveness, pest control trends, glass & hard plastic control, environmental monitoring, hygiene compliance, and waste management
    • Review pest control service reports and escalate adverse trends
    • Support zoning enforcement

    Required Qualifications

    • Minimum academic Qualification: A minimum of a diploma or degree in food science or food technology
    • Knowledge of food quality standards: Must have either ISO 22000 experience, HACCP, FSSC 20000, BRCGS
    • Attention to detail: Able to identify issues on time for their escalation and problem resolution
    • People Management: Experience in managing a team
    • Attention to detail: Ensures all your tasks are completed to the business' specifications
    • Problem-solving: Identify solutions to problems encountered
    • Written and verbal communication: Able to communicate in word and written form of communication
    • Ability to work as part of a team: Play role of a team member to assist the team to accomplish common goal
    • Time management: Manage activities for your deliverables
    • Experience in Macadamia processing preferred

    Job Details

    Estimated Salary Range

    KES 160,000 – 235,000 / monthBased on Kenyan market rates for similar roles

    Job Function

    Quality Control & Assurance

    Minimum Experience

    2 years

    Education Level

    Diploma

    Area of Study

    Food Science

    Field of Study

    Food Science or Food Technology

    Languages

    English

    Additional Information

    How to Apply: Interested and qualified candidates should apply through the One Acre Fund job board at job-boards.greenhouse.io. Visit the application link to submit your application.

    Prove Your Food Safety Systems Knowledge Before the Interview

    Quality assurance roles in food processing attract many applicants, but hiring managers quickly filter for real ISO 22000, HACCP, or BRCGS experience. This role demands someone who can hold a line on moisture specs, catch mold before it spreads, and keep records that would survive an audit. Your CV and interview answers need to show you have done exactly that.

    1. Map your food safety certifications to the job: The posting explicitly asks for ISO 22000, HACCP, FSSC 20000, or BRCGS experience. On your CV, list each standard you have worked with and briefly note the scope—was it implementation, internal auditing, or daily compliance? If you have led a team through a BRCGS audit, say so and mention the outcome. Hiring managers want to see that you understand the difference between a certificate on the wall and a system that actually prevents contamination.

    2. Quantify your defect-catching record: Instead of saying you have attention to detail, give numbers. For example, "Reduced customer complaints by 15% by tightening incoming raw material checks" or "Identified a recurring mold issue during in-process sampling that saved 2 tons of product from rejection." The job description emphasizes early detection of immature nuts, insect damage, and mold, so any example where you caught a defect before dispatch is gold. Prepare to explain the sampling method you used and how you escalated the finding.

    3. Prepare for questions on hold-and-release authority: This role gives you the power to place batches on hold if they fail moisture specs or show contamination. Interviewers will probe how you handle pushback from production managers who want to keep the line moving. Have a story ready where you held a batch, documented the reason, and worked with operations to resolve it without compromising quality. Show that you can be firm but collaborative.

    4. Show you can manage shift rotas and peak season pressure: The posting mentions managing shift rotas to ensure no production line runs without QA presence. Be ready to discuss how you have scheduled teams during high-volume periods, handled absenteeism, and maintained coverage. If you have experience with macadamia or other tree nuts, highlight it—the job says macadamia processing experience is preferred. Even if you have not worked with macadamia, explain how you quickly learned a new product's critical control points in a previous role.

    5. Demonstrate training and competency matrix experience: You will be responsible for maintaining training matrices for QA and sanitation teams. Interviewers may ask how you assess competency, especially for sanitation staff on chemical safety or QA staff on sampling validity. Describe a time you identified a training gap and closed it. For example, "I noticed new hires were misreading moisture meters, so I created a one-page visual guide and ran a refresher session." That shows you build systems, not just check boxes.

    6. Brush up on prerequisite programs and pest control: The role involves routine PRP inspections covering sanitation, pest control, glass and hard plastic control, and waste management. Review common PRP elements and be ready to discuss how you have monitored them. If you have reviewed pest control service reports and escalated adverse trends, mention it. Interviewers may give you a scenario where pest activity spikes—walk them through your investigation and corrective action steps.

    7. Emphasize your ability to monitor the monitors: The job description stresses that you are responsible for the accuracy of your team, including verifying CCP records to prevent falsification. This is a trust-heavy role. Prepare examples of how you ensured data integrity, such as conducting independent verification checks or spot-auditing records. If you have ever discovered a discrepancy in monitoring logs, explain how you handled it—retraining, disciplinary action, or process change—without throwing anyone under the bus.

    8. Connect your experience to customer and export standards: The role requires ensuring finished products meet internal specifications, export standards, and customer-specific requirements. Research common macadamia export standards (e.g., size, color, defect limits) and be ready to talk about how you have translated customer specs into daily grading criteria. If you have worked with international buyers, mention how you handled their audits or quality complaints. This shows you understand the commercial stakes behind every quality decision.

    CareerSasa Safety Alert: Never pay employers or agencies for interviews, training, or job placement. Does a job request payment? Report it immediately using the "Flag" button. While CareerSasa vets job postings thoroughly, always verify opportunities independently.
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    Tags

    quality assurance
    food safety
    HACCP
    ISO 22000
    macadamia processing